This pasta salad is fresh, light, and delicious, not forgetting it is low in calories too, what is not to love. Serve immediately or cover and chill 1-2 hours, then. Pour over noodles and veggies and toss to combine. Whisk together all dressing ingredients until smooth. In a large bowl combine noodles, red peppers, sweet peas, red onions, green onions, parsley, and celery. Homemade definitely needs to taste better than store-bought right? Especially if it something as simple as a salad. Boil macaroni noodles in salted water until tender. This gave me no choice but to be making mine at home, the family enjoys it too, it is affordable, more importantly, I can control the ingredients that goes into it and can make it my own. That took out the fun in enjoying the salad My only reservation about the store-bought is that the ratio of lettuce to the rest of the ingredients is much. Today’s recipe is a copycat of ASDA’s (in the UK, Walmart in the USA) prawn salad with my twist. If you are not in a hurry, you can cook your own shrimp by boiling it in slightly salted water for few minutes until the shrimp is well cooked. You only need to cook the pasta as the recipe calls for pre-cooked frozen shrimps. You will love this simple summer pasta salad recipe, it is easy to put together without breaking a sweat. Homemade Creamy Shrimp Pasta Salad Recipe
